Here are the three top paleo recipes you’ll want to try, whether you’re just beginning your paleo journey or you’ve been eating this way for years. While this list of recipes has been compiled based on their tasty flavours and high nutritional value, these are also popular dishes that have been made repeatedly by plenty of paleo fans worldwide. So try them out and discover which ones you love best!
1. Buffalo chicken meatballs
Although buffalo chicken wings are a crowd-pleaser, making them at home can be messy and time-consuming. These meatballs are a much cleaner way to get that same delicious flavour in each bite. Plus, they’re full of protein and will leave you feeling fuller longer. Add your favourite blue cheese dressing on top for some extra fat and flavour. Just make sure it's paleo-friendly! Buffalo chicken meatballs go great with spaghetti squash or over a salad.
2. Creamy cauliflower mash
Cauliflower is a favourite vegetable for many people and is also one of the key ingredients of paleo recipes. It has a mild flavour, so you can pair it with anything, and its texture makes an excellent substitute for potatoes when making creamy dishes. The cauliflower helps add volume and bulk, which is why many people like cauliflower mash over mashed potatoes; plus, you get all that healthy goodness without worrying about carbs or calories! This paleo mash recipe will make your taste buds do a happy dance! It’s simple, easy and sure to please! Not only is it perfect with meatloaf, but having cauliflower mash as a side dish is popular.
3. Garlic-rosemary salmon with zucchini noodles
Garlic-rosemary salmon with zucchini noodles takes just a few minutes to prep and is full of flavour. The rosemary salmon pairs well with paleo mayonnaise, which can be made with avocado or olive oil instead of sunflower oil, depending on your dietary preferences. Zucchini noodles are usually made with a spiralizer, but if you don't have one, they can also be made with a julienne peeler.